Italia here I come.....
— by Jessica on

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Today I leave for my 6 week trip to Italia, starting in Venezia (I will be there for the Carnivale) and working my way down to Roma. I plan...
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This Week's Recipe: Asian Chicken Salad
— by Jessica on

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Why Asian Chicken Salad? Maybe it is the heat or the fact that I leave for Italy (the Land of Pasta) in less than a week but I am hooked o...
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This Week's Recipe: Pickled Tomatoes
— by Jessica on

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Why pickled tomatoes? I recently tried these ruby red delights at a friend’s mothers’ house and fell in love. They are simple to make and...
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