Facebook
Twitter
Instagram
food by jessica
home
About
Contact
skip to main
|
skip to sidebar
Recipe of the week: Celeriac Soup with Red Wine
—
by
Jessica
on
2 comments
Why Celeriac Soup Sydney seems to have been stricken with one of the coldest and wettest winters I remember, perfect soup weather! Celeriac ...
A winter affair…
—
by
Jessica
on
0 comment
Winter is my favourite time of year. I love the crisp air in the morning, the smell of wood fires and the comfort of your warm woollies on ...
Life is Beautiful...
—
by
Jessica
on
1 comment
More Gourmet Splendors In Sydney Queen Street Woollahra. I come here for my indulgent food days, when just the supermarket and grocer won’t ...
Recipe of the week: Lentils and Sausages
—
by
Jessica
on
3 comments
Why Lentils and Sausages? What better way to welcome winter. This is perfect comfort food for a cold winter’s night- or better still, served...
Away
—
by
Jessica
on
0 comment
I’m away on holidays this week. Please feel free to comment on any of my previous posts. Otherwise happy cooking and more from me next week...
Subscribe to:
Posts (Atom)
Newer Posts
Older Posts
Popular Posts
This Week’s Recipe: Asparagus, Fennel and Pea Salad with Lemon and Mint
Why Fennel, Pea and Asparagus Salad? There are a some flavour combinations that simply are perfect. Think of tomatoes and basil, potatoes wi...
Sesame ginger plum cake
An easy cake that celebrates plums at their best. This version has some inspiration from Japan, matching plums with ginger and sesame. ...
Sourdough rosemary, manchego + sea salt hot cross buns
Hotcross buns, traditionally a sweet, spiced and dried fruit studded bun, decorated with a cross and brushed with a sweet glaze are...
Rhubarb, rosehip & apple bircher muesli
I start this recipe the night before. I soak the oats, nuts and seeds in water in the refrigera...
Madeleines (my way)
My madeleine recipe is by no means a traditional version of these little French butter cakes (or biscuit depending on who you ask). ...
RECIPE CATEGORIES
Autumn
breakfast
dessert
dinner
gatherings
healthy living
kids cooking
libations
lunch
salad
snacks & sides
spring
summer
sweet
vegetarian
winter
Blog Archive
►
2020
(3)
►
April
(3)
►
2019
(1)
►
October
(1)
►
2018
(1)
►
March
(1)
►
2016
(1)
►
March
(1)
►
2015
(11)
►
November
(2)
►
September
(2)
►
August
(3)
►
July
(3)
►
June
(1)
►
2012
(14)
►
November
(1)
►
October
(2)
►
September
(2)
►
July
(1)
►
June
(1)
►
May
(1)
►
April
(1)
►
March
(1)
►
February
(2)
►
January
(2)
►
2011
(25)
►
December
(1)
►
November
(2)
►
October
(1)
►
September
(2)
►
August
(3)
►
July
(2)
►
June
(4)
►
May
(2)
►
April
(2)
►
March
(2)
►
February
(2)
►
January
(2)
►
2010
(41)
►
December
(1)
►
November
(2)
►
October
(1)
►
September
(3)
►
August
(4)
►
July
(3)
►
June
(4)
►
May
(5)
►
March
(2)
►
February
(7)
►
January
(9)
►
2009
(87)
►
December
(7)
►
November
(9)
►
October
(8)
►
September
(9)
►
August
(8)
►
July
(10)
►
June
(10)
►
May
(5)
►
April
(7)
►
March
(6)
►
February
(6)
►
January
(2)
►
2008
(50)
►
November
(3)
►
October
(3)
►
September
(4)
►
August
(9)
►
July
(8)
►
June
(7)
►
May
(5)
►
April
(3)
►
March
(3)
►
February
(2)
►
January
(3)
▼
2007
(46)
►
December
(2)
►
November
(3)
►
October
(5)
►
September
(3)
►
August
(4)
►
July
(5)
▼
June
(5)
Recipe of the week: Celeriac Soup with Red Wine
A winter affair…
Life is Beautiful...
Recipe of the week: Lentils and Sausages
Away
►
May
(6)
►
April
(4)
►
March
(6)
►
February
(3)
Powered by
Blogger
.
WELCOME
Thanks for stopping by.
I'm a little food obsessed; I wont lie.
If you want the whole story read more
here
.
Otherwise follow me on instagram:
foodbyjessica