Saturday, September 26, 2009

Australia Fair with Australian Country Women's Association

I am excited to share with you snippets from my latest work, cooking and food styling for Country Style Magazine (Oct/Nov 09).




The recipes are from a quintessential cookbook for any Australian to own – Country Women’s Association Cookbook. They are tried and tested, simple yet delicious recipes that bring a little needed nostalgia of an Australian country woman's life.





Lemon Tarts (a recipe I created from
different sections of the cookbook)




Licking the spoon! -cake batter
in a pudding bowl



Gundowringa Scones (named by Ivy after a
family property) and the best
strawberry jam



2 comments:

  1. Susan/Wild YeastOctober 5, 2009 at 3:02 PM

    Wow, these are lovely photos. I especially like the one of the lemon tarts.

    ReplyDelete
  2. emmasofiasvensson@hotmail.comJanuary 28, 2010 at 3:19 AM

    Hi. Nice page! Could you please (!!) email me the recipe of the scones? I've been looking all over for it but I can't find it in Sweden. I saw it in the Country Magazine when I was on holiday "down under" but I never scribbled it down...

    Thanks, Emma

    ReplyDelete