tag:blogger.com,1999:blog-3272620425248678362.post3564299520502136094..comments2024-03-11T21:07:34.680+11:00Comments on food by jessica: This Week’s Recipe: Minted Beetroot with HaloumiJessicahttp://www.blogger.com/profile/08198674614139027853noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3272620425248678362.post-53014506501779019132009-06-16T18:49:20.789+10:002009-06-16T18:49:20.789+10:00Haloumi is a fantastic ingredient. It tastes great...Haloumi is a fantastic ingredient. It tastes great with mint (the curds of most haloumi are pressed with mint), and the beetroot is fantastic too.Jessicahttps://www.blogger.com/profile/08198674614139027853noreply@blogger.comtag:blogger.com,1999:blog-3272620425248678362.post-29731301517948839292009-06-16T16:08:00.193+10:002009-06-16T16:08:00.193+10:00This sounds really good! I love haloumi and I love...This sounds really good! I love haloumi and I love mint.Anonymousnoreply@blogger.com