<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-3272620425248678362.post6708815958870265..comments</id><updated>2009-12-24T14:36:11.315+11:00</updated><category term='Italian'/><category term='lentils/grains'/><category term='fruit'/><category term='gnocchi'/><category term='meat'/><category term='asian'/><category term='dinner'/><category term='salad'/><category term='eating out'/><category term='winter'/><category term='eggs'/><category term='slow cooking'/><category term='cordial'/><category term='nibbles'/><category term='pasta/rice'/><category term='summer'/><category term='comfort food'/><category term='chocolate'/><category term='Food for thought'/><category term='baking'/><category term='spring'/><category term='Australian food'/><category term='make your own'/><category term='biscuits'/><category term='mint'/><category term='gluten free'/><category term='rice'/><category term='herbs'/><category term='soup'/><category term='seafood'/><category term='christmas food'/><category term='breakfast'/><category term='restaurant reviews'/><category term='lime'/><category term='pork'/><category term='european cuisine'/><category term='Dutch food'/><category term='Autumn'/><category term='FBJ top three'/><category term='cakes'/><category term='dairy'/><category term='lunch'/><category term='guilt free'/><category term='dessert'/><category term='holidays'/><category term='quick bites'/><category term='vegetables'/><category term='about me'/><category term='Ruby&apos;s Diner'/><category term='vegetarian'/><category term='drinks'/><category term='main meal'/><category term='sweet treats'/><category term='pressure cooker'/><category term='dairy free'/><category term='kids cooking'/><title type='text'>Comments on Feed the People: This Week’s Recipe: Cantuccini</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.foodbyjessica.com.au/feeds/6708815958870265/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3272620425248678362/6708815958870265/comments/default'/><link rel='alternate' type='text/html' href='http://www.foodbyjessica.com.au/2009/03/this-weeks-recipe-cantuccini.html'/><author><name>Jessica</name><uri>http://www.blogger.com/profile/08198674614139027853</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>1</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3272620425248678362.post-6090331373080997966</id><published>2009-12-24T14:36:11.315+11:00</published><updated>2009-12-24T14:36:11.315+11:00</updated><title type='text'>Jessica,

Thank you for the recipe. I have baked t...</title><content type='html'>Jessica,&lt;br /&gt;&lt;br /&gt;Thank you for the recipe. I have baked the biscuits a few times now and they are fantasic. However I have been putting in a little more amaretto for extra taste and just normal almonds, which works out just fine.&lt;br /&gt;&lt;br /&gt;Thanks again&lt;br /&gt;&lt;br /&gt;Vinnie</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3272620425248678362/6708815958870265/comments/default/6090331373080997966'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3272620425248678362/6708815958870265/comments/default/6090331373080997966'/><link rel='alternate' type='text/html' href='http://www.foodbyjessica.com.au/2009/03/this-weeks-recipe-cantuccini.html?showComment=1261625771315#c6090331373080997966' title=''/><author><name>Vinnie</name><uri>http://www.blogger.com/profile/07106963891972462060</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='15' height='32' src='http://1.bp.blogspot.com/_hy6R9asHd3M/SPL8JAFwaHI/AAAAAAAACKw/iWaxu0zUQkY/S220/Drum-Major-G-Freeman-1914CU.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodbyjessica.com.au/2009/03/this-weeks-recipe-cantuccini.html' ref='tag:blogger.com,1999:blog-3272620425248678362.post-6708815958870265' source='http://www.blogger.com/feeds/3272620425248678362/posts/default/6708815958870265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1868892480'/></entry></feed>
