tag:blogger.com,1999:blog-3272620425248678362.post1457458191870626384..comments2011-11-15T13:15:03.646+11:00Comments on Feed the People: This Week’s Recipe: Hunza PieJessicahttp://www.blogger.com/profile/08198674614139027853noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3272620425248678362.post-30394336692544881952011-11-15T13:15:03.646+11:002011-11-15T13:15:03.646+11:00Yes, Egg on top over thin slices of tomato and jus...Yes, Egg on top over thin slices of tomato and just enough salt (or Tamari) to lift the blood pressure slightly. yumAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3272620425248678362.post-81103788632244927712010-05-11T15:40:25.724+10:002010-05-11T15:40:25.724+10:00I remember those "hippie days" and Hunza...I remember those "hippie days" and Hunza Pie. Always finished off the pie with egg lightly beaten and drizzled over the top of the pie nearing the end of baking.Anonymousnoreply@blogger.com